Ingredients

• 2 cups Sweetened Flaked Coconut
• ½ cup Sweetened Condensed Milk
• 1 teaspoon Vanilla Extract
• ⅓ cup Sugar
• 2 Egg Whites
• ¼ teaspoon Cream Of Tartar

Instructions

1. 1
   Mix Coconut, Vanilla Extract, and Sweetened Condensed Milk. Set aside.
2. 2
   Beat Egg whites until foamy
3. 3
   Add cream of tartar and continue to beat until soft peaks develop
4. 4
   Add sugar and continue to beat until soft peaks develop
5. 5
   Fold in coconut mixture
6. 6
   Drop teaspoon sized scoops of mixture on to baking pan
7. 7
   Bake at 350F for 10 minutes